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Where rivers, creeks and property lines usually define an American
Viticultural Area (AVA), the Howell Mountain boundaries are defined
by a 1,400 foot elevation contour line. Upon review of requests and
evidence of the boundaries and elevation of the region, the Bureau
of Alcohol, Tobacco and Firearms (BATF) ruled that Howell Mountain
was, indeed, worthy of one of the few AVAs granted in the early 1980's.
And so, in 1983, the Howell Mountain Appellation was officially designated
as an AVA—making it the first AVA within the greater Napa Valley
AVA. And the rest, as they say, is history.
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